Lunch Menu

Bar/Lite Fare Menu

Appetizers
Shrimp Cocktail Trio

Cocktail, orange thai chili, pesto aioli · $19
Mini Crab Cakes
Sriracha dipping sauce, baby arugula · $18
Flash Fried Local Oysters
Tartar sauce, old bay chips · $16
Maryland Creamy Crab Dip
Toasted baguette, grilled pita · $15

CASUAL PLATES
Andouille Sausage & Shiitake Mushroom Flatbread
Red onion, fresh mozzarella, zesty marinara · $16
The Prime Grille Burger

Choice of cheese, brioche roll· $14
Mushroom Ravioli

Asparagus, manchego cheese, truffle oil · $16
Blackened Salmon BALT Sliders
Applewood smoke bacon, avocado, LT, brioche roll ∙ $14
Crab Stuffed Shrimp

Whipped potatoes, asparagus, buerre blanc ∙ $15
Caprese Flatbread

Sliced tomatoes, fresh mozzarella, fresh basil pesto,
balsamic reduction ∙ $14

Charcuterie Plate

Prosciutto, goat cheese ash, cave aged cheddar,
spicy calabrese, mixed berries · $23

Salads
Grilled Chicken Caesar
Chopped romaine, croutons,
parmesan, roasted garlic dressing ∙ $17

Steak Knife Salad

Sirloin, brown sugar & soy marinade, red piquillo peppers,
zucchini, gorgonzola, shitake, romaine wedge · $14

Click here to see the Bar's lite fare menu >

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Lunch
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Bar/Lite Fare Menu

For reservations,
call 410-771-0505, or
Reserve your table online...


OpenTable

Monday-Saturday
11:30am to midnight
Sunday
11am to 11pm

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