Brunch Menu

Brunch Menu

APPETIZERS AND SOUPS
French Onion Soup
Sherry, beef broth, Vidalia onions, gruyere cheese $10
Cream of Crab ∙ $12
Lobster Bisque ∙ $12
Roasted Tomato Bisque
With aged cheddar grilled cheese tea sandwiches $10
Grilled Oysters
Lemon buerre blanc, fresh chives $18
Clams Casino ∙ $16
Chilled Old Bay Shrimp Cocktail ∙ $18
Beef Tenderloin Carpaccio
Marinated shiitake, pickled red onion, pistachio, truffle toast $18
Chilled Seafood Tower
Maine lobster, 4 jumbo shrimp, 4 Blue Point oysters,
 jumbo lump crab, seaweed salad · Mkt
Add caviar · Mkt
Baked Oysters with Crab Lump Au Gratin
Blue Points, imperial crab, gruyere cheese $21
 Fried Almond Crusted Brie
Orange marmalade, warm cheese fondue, baguette $15
Citrus Beets & Goat Cheese
Orange segments, pistachios, baby arugula, dried cranberries, balsamic reduction, honey citrus vinaigrette $12
Heirloom Tomato & Mozzarella Stack
Fresh micro basil, aged balsamic vinegar, toasted baguette $12
Parfait of Tuna Tartar
Avocado, cucumber, crème fraiche & caviar chive oil ∙ $16
Chilled Blue Point Oysters
Cucumber & apple mignonette, cocktail sauce $18
Pan-Fried Oysters
Baby spinach, andouille sausage, beet-horseradish emulsion $16

SALADS
The Grille Salad
Grilled romaine hearts, dried cranberries, gorgonzola,
spiced pecans, raspberry vinaigrette · $12
Port Wine Poached Pear & Prosciutto
Baby arugula, crumbled goat cheese,
blood orange segments, vinaigrette ∙ $14
Kurtz
Bibb lettuce, gorgonzola, grated egg, smoked chicken breast,
grape tomato, cucumber, pumpkin seeds, house vinaigrette ∙ $14
Mixed Greens
Assorted baby lettuce, cucumber, carrot, red onion,
grape tomatoes, vinaigrette· $10
Classic Caesar
Ciabatta croutons, parmesan, roasted garlic dressing · $11
The Oregon
Belgian endive, watercress, button mushrooms, granny smith apple, hearts of palm, house vinaigrette · $12
Wedge Salad
Applewood bacon, vine ripe tomatoes,
crumbled bleu cheese dressing ∙ $14
Steak Tip Salad
Marinated sirloin steak, red piquillo peppers, zucchini,
 gorgonzola, shitake mushrooms, romaine wedge ∙ $14
Chopped Seafood Cobb
Romaine, large gulf shrimp, jumbo lump crab,
avocado, tomato, swiss, chopped egg ∙ $22

With ~  Grilled Chicken Breast · $6     
Grilled Salmon ·
$9   
Grilled Shrimp ·
Mkt        
Grilled Sliced Tenderloin·
$10       
Lump Crab ·
$8       

Sandwiches
Creole Peace Maker
Fried oysters, tartar sauce, cheddar cheese, bacon ∙ $12
The Polo Club
Grilled chicken, applewood bacon, bibb lettuce, tomato,
mayonnaise, brioche Roll ∙ $16

Shrimp Salad Sandwich
Large gulf shrimp, brioche roll ∙ $15
Maryland Crab Melt
Sliced tomato, aged cheddar, toasted english muffin ∙ $18
Lobster Club
Lobster, truffle mayo, applewood bacon, bibb lettuce,
tomato, toasted brioche roll ∙ $24
Filet Mignon Sandwich
Caramelized onions, melted blue cheese, horseradish- merlot aioli∙ $16
The Prime Grille Burger
 Choice of cheese, brioche roll ∙ $13
Malibu Burger
Sliced avocado, bacon, pepperjack cheese ∙ $15
Classic Club
Tavern ham, maple turkey, bibb lettuce, tomato,
applewood bacon, mayonnaise, toasted wheat ∙ $14
 Reuben
Open faced, traditional preparation · $13

Entrees
The Grille Classic
Crab hash, sliced beef tenderloin, poached eggs,
béarnaise, red pepper coulis ∙ $22
Smoked Scottish Salmon Benedict
 Poached eggs, hollandaise, home fries ∙ $15
Biscuits & Gravy with Two Eggs
Southern sausage gravy, buttermilk biscuits ∙ $12
Crab & Asparagus Omelette
Jumbo lump crab, asparagus, goat cheese, home fries ∙ $18
Ham & Cheddar Omelette
Virginia baked ham, cave aged cheddar, chives, home fries ∙ $12
Vanilla Bean French Toast
Thickly sliced french baguette, sausage, home fries ∙ $12
Strawberry Buttermilk Pancakes
Home fries, choice of bacon or sausage ∙ $12
Breakfast Baked Potato
Scrambled eggs, blended cheese ∙ $12
Grilled Beef Tenderloin
Broccolini, crispy onions ∙ $26
Classic Eggs Benedict
Canadian bacon, hollandaise, home fries ∙ $14
Warm Lobster Salad
Julienne vegetables, watercress, truffled brioche, lemon vinaigrette ∙ Mkt
Rise and Shine Flatbread
Scrambled eggs, country sausage, breakfast potato, gruyere ∙ $12
Pan Seared Rainbow Trout
Diced potatoes, artichoke hearts, mushrooms, capers, lemon, butter∙ $19
 Jumbo Lump Crab Cake
Sautéed brussell sprouts, carrots, parsnips, lemon & tartar ∙ $18
Chicken Madrilena
Egg dipped, sautéed garlic, parsley, parmesan, orzo,
smoked tomato butter∙ $17
Bacon Wrapped Scallops
Buttered spaghetti squash, smashed red bliss potatoes,
arugula & black pepper cream ∙ $23
Open Faced Breakfast Burger
5 oz prime grille burger, sunny side up egg, breakfast potatoes,
cheddar cheese, southern sausage gravy ∙ $15

Children's Menu
Chocolate Chip Pancakes
Home fries, bacon or sausage ∙ $10
Cheesy Scramble
Scrambled eggs, bacon or sausage ∙ $10
Pepperoni Flatbread
Pepperoni, grated mozzarella ∙ $10
Grilled Chicken Breast
Whipped potato - broccolini ∙ $10

SIDE DISHES
 Applewood Smoked Bacon ∙ $5     Country Sausage ∙ $6     Home Fries ∙ $4    
Creamy Mashed Potatoes ∙ $9     Baked Potato ∙ $8   
Pomme Frites ∙ $7         
Ratatouille ∙ $7        Buttered Broccolini ∙ $10         Creamed Spinach ∙ $10         Asparagus ∙ $10   
Wild Mushrooms ∙ $8        Crispy Onions ∙ $5      
 Black Truffle Macaroni & Cheese ∙ $11        Brussel Sprouts ∙ $10

We accommodate egg white requests.

 

 

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For reservations,
call 410-771-0505, or
Reserve your table online...


OpenTable

Monday-Saturday
Lunch: 11:30-4:00
Dinner: 5:00-11:00
Sunday
Brunch: 11:00-3:00
Dinner: 4:00-10:00

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