A romantic getaway just north of downtown, The Oregon Grille is located in the heart of Maryland’s most beautiful horse country. We proudly serve creative classic American cuisine in a luxuriously renovated 19th century stone farmhouse. The Oregon Grille features Prime Dry-Aged Steak and fine grilled fare.

In the tradition of fine dining, we require gentlemen to wear jackets after 5pm in the dining room. Lunch is casual. Outside dining available on our newly renovated bluestone patio.

County Restaurant Week
August 8th-24th 

 
First Course
 
Chicken Breast Sandwich
Buttermilk pan fried, sourdough, caper mayo, lettuce, broccoli-slaw
 
Lobster Tacos
Roasted vegetables, lime dressing, avocado sauce
 
French Dip
Thinly sliced prime rib, au jus, brioche roll, french fries
 
Fish and Chips
With Tartar sauce, malt vinegar
 
 
Second Course
 
Warm Apple Upside-down cake with Vanilla Ice Cream
 
Fresh Berries
 
Cookies and Cream
White chocolate mousse, oreo cookie crumble
 
   
First Course
 
Fried Oyster Basket
 
French Onion Soup
 
Wedge Salad
Iceberg lettuce, bacon, tomato, bleu cheese dressing
 
Second Course
 
Grilled Farm Raised Atlantic Salmon
Watercress risotto, tomato lemon butter
 
Jumbo Lump Crab Cake
French beans
 
6 oz. Chop Steak Au Poivre
Broccoli and roasted new potatoes
 
Prime Rib of Beef
Boneless moderate cut, au jus, fresh horseradish
 
Warm Lobster Salad
Julienne vegetables, watercress, truffled brioche, lemon vinaigrette
 
Third Course
 
Warm Apple Upside-down cake with Vanilla Ice Cream
 
Fresh Berries
 
Cookies and Cream
White chocolate mousse, oreo cookie crumble

 

Follow us:

 



Gift Cards

For reservations,
call 410-771-0505, or
Reserve your table online...


OpenTable

Monday-Saturday

Lunch: 11:30-4:00
Dinner: 5:00-11:00
Sunday
Brunch: 11:00-3:00
Dinner: 4:00-10:00